Oven Roasted Melting Cabbage With Parmesan

"This oven roasted melting cabbage is one of those recipes that turns humble cabbage into something special.Thick slices of cabbage are brushed with butter and olive oil, roasted until tender, and finished with a sprinkle of Parmesan that turns golden and bubbly in the oven. The inside becomes soft and almost creamy, while the edges get beautifully crisp. It’s an old-fashioned kind of cooking. Simple ingredients, no fuss, and big flavor. Just the way we like it around here. There’s something comforting about taking a simple garden vegetable and turning it into a dish everyone at the table looks forward to."

Preparation Time10 min

Cooking Time40 min

Cooking MethodOven