The Non-GMO Cookbook Book Review
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This cookbook shows you how to eat and buy groceries to live without GMOs (genetically modfied organisms). GMOs contaminate 80 percent of packaged food supply in the United States. Be a part of the non-GMO movement and learn how to avoid these toxins that are banned in over 60 countries worldwide.
What we believe is the most beneficial part of this book is the introductory section. This section discusses whether GMOs are safe to eat, describes their impact on the environment and local farmers, and even guides readers through the basic vocabulary needed to understand the issue.
This book is for anyone looking to take eating healthy seriously. Learn exactly what you're eating and how to avoid the bad stuff in your grocery stores.
We also really enjoyed learning how to make recipes like Easy Asian Noodle Soup, Apple Pie Energy Bars, Oatmeal Power Muffins, and many more!
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