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Garlic Butter Roasted Carrots

By: Katerina from
Garlic Butter Roasted Carrots
Garlic Butter Roasted Carrots
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For an easy and delicious vegetable side dish, reach for this recipe for Garlic Butter Roasted Carrots. We know that butter isn't always the healthiest ingredient, but sometimes you have to splurge. Even with butter as a main ingredient, these yummy carrots only have 150 calories per serving, so it's still a low-cal side dish. Carrots are filled with natural sugar, so when roasted they create a sweet glaze. Since these Garlic Butter Roasted Carrots are a very hands-off recipe, they would make a great weeknight side dish. 

NotesNutrition Facts:
Serving Size: 6 oz
Calories: 150
Total Fat: 9.6g
Sodium: 270mg
Protein: 1.5g
Dietary Fiber: 3.8g


Preparation Time5 min

Cooking Time30 min

Nutrition HighlightsLow Calorie

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I've always eaten carrots straight from the bag, but this recipe looks so good! Perhaps I'll try it this weekend.

This is a great idea for an easy side dish to make during the week. I've never had carrots with garlic butter, but it sounds delicious!

Roasted carrots are AMAZING. I never thought about making them with garlic butter! How simple - and I bet they taste great


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