Garlic Butter Roasted Carrots
For an easy and delicious vegetable side dish, reach for this recipe for Garlic Butter Roasted Carrots. We know that butter isn't always the healthiest ingredient, but sometimes you have to splurge. Even with butter as a main ingredient, these yummy carrots only have 150 calories per serving, so it's still a low-cal side dish. Carrots are filled with natural sugar, so when roasted they create a sweet glaze. Since these Garlic Butter Roasted Carrots are a very hands-off recipe, they would make a great weeknight side dish.
NotesNutrition Facts:
Serving Size: 6 oz
Calories: 150
Total Fat: 9.6g
Sodium: 270mg
Protein: 1.5g
Dietary Fiber: 3.8g
Serves5
Preparation Time5 min
Cooking Time30 min
Nutrition HighlightsLow Calorie
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bambakes7
Aug 11, 2016
I've always eaten carrots straight from the bag, but this recipe looks so good! Perhaps I'll try it this weekend.
daniellek
Aug 11, 2016
This is a great idea for an easy side dish to make during the week. I've never had carrots with garlic butter, but it sounds delicious!
CScarnegie
Jul 29, 2016
Roasted carrots are AMAZING. I never thought about making them with garlic butter! How simple - and I bet they taste great
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