This recipe was submitted by one of our readers, just like you.
24-hour Sweet Summer Refrigerator Pickles

"These 24-Hour Sweet Summer Pickles are one of the easiest ways to preserve the fresh flavor of garden cucumbers without pulling out the water bath canner or spending hours in the kitchen. Nothing says summer quite like a jar of crisp homemade pickles chilling in the refrigerator. With just a handful of pantry ingredients, fresh dill, and sweet onions, you can transform ordinary cucumbers into a crunchy, tangy side dish that’s ready to enjoy the very next day. Whether you’re serving them alongside grilled burgers, packing them into sandwiches, or sneaking a few straight from the jar, these refrigerator pickles deliver that classic homemade taste we all love."
Makes4 quarts, 1 gallon
Preparation Time10 min
Chilling Time4 hr
Cooking Time10 min

Read NextHow To Make Freeze Dried Bananas