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How To Make Sticky Rice (stovetop Method)

By: Cooking with Nart from Cooking with Nart
Updated April 06, 2020
How To Make Sticky Rice (stovetop Method)
How To Make Sticky Rice stovetop Method

"Love Thai-style sticky rice? Then this how-to guide is perfect for you, as it explains how to make sticky rice step by step. With this, you can make your own soft and fluffy sticky rice to enjoy with grilled meats, Thai salads or any other Thai dishes that you love. If you don’t finish the rice within one day, you can store it in an airtight container and keep it in the refrigerator for 2-3 days. To reheat, simply sprinkle a bit of water over the rice and microwave at the highest heat for 1-2 minutes. If the rice still comes out hard, sprinkle some more water on and microwave again for another minute."

Makes3 Servings

Preparation Time5 min

Cooking Time30 min

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