Chai Spiced Quick Bread with Japanese Sweet Potato Frosting

search

Chai Spiced Quick Bread with Japanese Sweet Potato Frosting

Chai Spiced Quick Bread with Japanese Sweet Potato Frosting
Chai Spiced Quick Bread with Japanese Sweet Potato Frosting

"Your favorite spiced tea transformed into a soft, frosted, date-sweet slice–this healthy Chai Spiced Quick Bread is the perfect cozy sweet treat! Vegan, gluten-free, oil-free. The base and sweetener of this bread is one of my favorite versatile fruits: dates. Dates blended with prepared chai tea makes for a flavorful low-fat base and keeps the bread really moist and soft. Add in extra spices like cinnamon, cardamom, and ginger. Bake the loaf till golden brown. Cool and spread on a thick layer of low-fat vanilla frosting. Cozy snacking just waiting to be devoured!"

 

Serves6 people

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window