Stuffed Mushrooms with Feta and Roasted Tomatoes

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    Stuffed Mushrooms with Feta and Roasted Tomatoes

    Stuffed Mushrooms with Feta and Roasted Tomatoes
    Stuffed Mushrooms with Feta and Roasted Tomatoes

    "Stuffed Mushrooms with Feta and Roasted Tomatoes have an earthy, hearty flavor combination that will make your taste buds sing. This appetizer is so easy to make and with just six natural ingredients you’ll have these healthy stuffed mushrooms in no time."

    Serves6

    Preparation Time15 min

    Cooking Time40 min

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    I love the salty savory flavors going here with the olive, roasted tomatoes, and cheese stuffing mixture. And the mushrooms add an earthy umami flavor, so I don't even miss the meat! Roasting tomatoes in the oven is a piece of cake, and if you use the small cherry tomatoes cut in half, it takes very little time at all. I might even substitute the equivalent weight of the large portabello caps for the little ones and make these as a main dish.

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