Healthy Zucchini Brownies
Zucchini is at it again! There it goes sneaking into recipes we'd never expect it to pop up in! This time it's in Healthy Zucchini Brownies. They're high in fiber, high in Vitamin C, and low in sugar. These brownies have all of those benefits in addition to being low in carbs and calories, and gluten-free. Is there a reason not to devour these brownies? Oh, they're also super easy to make. These brownies are so chocolatey and rich that nobody will even guess that they're good for you. They probably won't even notice the zucchini!
Treat yourself to these Healthy Zucchini Brownies. These brownies are much healthier than a traditional brownie because the ingredients used are so much better for you. Applesauce and coconut oil replace butter, coconut flour and flaxseed replace all-purpose flour, and xylitol and pure stevia extract replace sugar. Per serving, these brownies have only 83 calories, 6.8 grams carbohydrates, and 0.6 grams sugar which makes this brownie recipe perfect for a low-carbohydrate and low-calorie diet.
Here are a few more interesting facts about these healthy brownies: they're high in fiber, high in vitamin C, gluten free, vegan, low in sugar, and chock full of omega 3 fatty acids.
After you try these zucchini brownies, you should try these Healthy Pumpkin Brownies or these Surprise Fudgy Brownies. Never again will you feel guilty for enjoying a sweet chocolate treat.
Cooking Time20 min
Cooking Vessel Size9 x 13 Baking Dish
Read NextLow-Carb Chocolate Brownies