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Pepper-Crusted Filet Mignon

By: Mary from thecakechica.com
Pepper-Crusted Filet Mignon
Pepper-Crusted Filet Mignon
This image courtesy of thecakechica.com

Life is too short to eat boring steak. If you're trying to eat healthy or are on a budget, steak probably isn't on the menu too often. But when it is, darn it, prepare it right. This Pepper-Crusted Filet Mignon is how steak should be made. This steak recipe is seasoned with only salt, peppercorns, and olive oil. Then simply top your filet mignon with a mixture of butter, blue cheese, and chives; the topping mixture is flavorful, but it won’t take away from the taste of the meat. You won't regret trying this steak recipe.

Serves4

Cooking MethodOven

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Looking forward to trying this recipe out this weekend.

This looks amazing, can't wait to try this at home!

The best filet I've ever had

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