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Ground Beef And Cabbage Stir Fry


"Whip up this easy ground beef stir fry for a quick, healthy dinner in less than 30 minutes! With plenty of cabbage, mushrooms, carrots, onion, and garlic in a sweet-and-savory sauce, the meal tastes like a cross between moo shu pork and an egg roll! Two of our favorite Chinese restaurant-inspired recipes are moo shu pork and “egg roll in a bowl.” These dishes share many of the same ingredients, and both come together quickly in one skillet. I’ve combined the best of both to create this easy ground beef stir-fry, which I hope you’ll love as much as we do. Even my pickiest eaters devour this dinner!"
Serves4 people
Preparation Time10 min
Cooking Time15 min
Cooking MethodSkillet
Read NextCowboy Beans
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