Kumbakonam Tamarind Rice
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"Kumbakonam Tamarind Rice – Puliyogare Rice – A tangy rice dish made with dals with the flavor of tamarind pulp. This Tamarind Rice recipe is Excellent.You can add some finely chopped ginger in the seasoning. Using gingely oil/ sesame oil gives the tamarind rice more flavourful. The measurement which can be changed according to ur taste bud. Make sure you cook 1 hour before serving.In a pan add in oil, add in mustard seeds, channa dal, dry red chillies,peanuts, curry leaves cook for 1 min. Add the dry roasted fenugreek powder. Add the tamarind pulp, salt, turmeric powder, cook until the oil oozes out."
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