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Mini Banana Espresso Tarts

By: Abby from The Frosted Vegan
Mini Banana Espresso Tarts
This image courtesy of thefrostedvegan.com

Mini Banana Espresso Tarts is a healthy dessert recipe that will satisfy your sweet tooth without adding any extra inches to your waistline. The light bananas are an excellent contrast to the dark chocolate. The addition of maple syrup gives this tasty treat a sweet, delectable twist, and the espresso powder really jazzes it up. They're easy to eat, which makes them an excellent dessert to serve at your next party. They're super simple to prepare, so you can spend more time with your guests and less time in the kitchen.

Cooking MethodNo Bake

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The idea to use ground walnuts for making the tart crust is great! I think these would be nice to have on the dessert table for a dinner party. it would be easy to make them earlier in the day and leave in them in the refrigerator until just before serving

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