Search Term

Enter a search term (optional)


Select One (optional)




Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)


Free Offer
13 Healthy Comfort Food Recipes

Don't feel guilty about indulging with comforting yet healthy recipes from this FREE eCookbook! This collection contains a whole bunch of amazing, lightened-up versions of your favorite fare.

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Spinach and Cheese Stuffed Turkey Meatloaf

Many beef meatloafs are bland and greasy; this Italian-inspired turkey meatloaf is full of spices, mushrooms, cheeses, and delicious greens, and ground turkey keeps it light. Don't let your meatloaf get boring - try this recipe.


For more delicious healthy recipes, click here to check out our Healthy Recipes Year-Round eCookBook for FREE!

Preparation Time10 min

Cooking Time40 min


  • 1 cup mushrooms, coarsely chopped
  • 1/4 cup onions, chopped
  • 1 10 oz. package frozen spinach, thawed, drained
  • 1/2 cup part skim mozzarella cheese, shredded
  • 1/4 cup low-fat Parmesan cheese
  • 1 pound ground turkey
  • 3/4 cup oatmeal
  • 1/2 cup skim milk
  • 1 egg white, slightly beaten
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper


  1. Heat oven to 375 degrees F. Lightly spray skillet with no-stick cooking spray.
  2. Cook mushrooms and onion over medium-low heat about 4 minutes or until onion is tender.

  3. Remove from heat; stir in spinach, 1/4 cup mozzarella cheese and Parmesan cheese. Set aside.
  4. Combine turkey, oats, milk, egg and seasonings; mix well.
  5. Spoon 2/3 of turkey mixture lengthwise down center of 11 x 7-inch glass baking dish. Form a deep indentation down middle of turkey; fill indentation with spinach. Top with remaining turkey, sealing edges to completely cover spinach filling.

  6. Bake 30 to 35 minutes or until cooked through. Sprinkle with remaining mozzarella cheese; return to oven 1 to 2 minutes or until cheese melts. Let stand 5 minutes before slicing.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

when I try to print, some lines are blank.

Don't want to turn on oven? Shape into 4 ovals & bake in your electric skillet. You can wrap in heavy foil & bake on the grill.

I loved this recipe- been putting boiled eggs in center of my meatloaf- but I have high cholesteral - so the spinach is much healthier - thanks for the idea!

munchkin77 and hboyd11614 7498506 - Thanks so much for your comments! Your insights are incredibly valuable, as we love it when readers offer their feedback - FaveHealthyRecipes Editors

This recipe was delicious! I don't even like meatloaf and I loved it. The meat was moist and not heavy tasting, (I played with the meat seasoning a little and added basil, oregano and garlic salt.) The filling reminded me of a stuffed spinach and mushroom pizza. Even my kids liked it!

I thought this recipe was delicious! I just made it tonight and everyone loved it. It needs to be cooked longer than the directions (closer to 45 minutes). Other than that, it was right on. I will definitely make this again.


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Jessica Simpson's Get Skinny Breakfast

When Jessica Simpson gave birth to her son, Ace-- just a little more than a year after delivering daughter Maxwell-- it was time to… Continue reading: "Jessica Simpson's Get Skinny Breakfast"

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips


Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Do Not Sell My Personal Information Subscribe Terms of Service Submit Your Recipes! Unsubscribe

FaveHealthyRecipes does not provide medical advice, diagnosis or treatment. See Terms of Service.

---- 1 ----


Images from other cooks

There are currently no images from other cooks.

I Love It