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Tribute Soup

By: Adele of Vegie Head (www.vegiehead.com)

Pay homage to good spirits and healthy eating with this Tribute Soup recipe from Adele of Vegie Head (www.vegiehead.com). Nothing is better at revitalizing your body quite like a delicious and hearty bowl of healthy soup.

Notes

This is easier to drink from a cup, than slurp from a spoon!


This recipe comes courtesy of Adele of Vegie Head (www.vegiehead.com)


For more recipes from and information about Adele, be sure to check out her Featured Foodies profile page.

Serves2

Ingredients

  • 1 cucumber
  • 2 cups baby spinach leaves
  • 1 cup kale
  • 1/2 avocado
  • 2 medjool dates, pitted
  • Juice of 1 lemon
  • 1 cup to 2 cups purified water
  • 1 pinch dulse flakes

Instructions

  1. Blend all ingredients for two minutes.
     
  2. Serve immediately, and sprinkle some Loving Earth salad sprinkles on top if desired.

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