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Madurai Mutton Kheema Kari Dosa

By: Nithya Narasimhan from nithisclickncook
Madurai Mutton Kheema Kari Dosa
Madurai Mutton Kheema Kari Dosa

"This Kari dosa is an extremely popular recipe in Madurai region, the meat in this recipe is unbelievably delicious, makes the easiest dinner or party food! This mutton kheema Kari dosa have rave reviews for the reason- they are rave-worthy! The most delectably delicious bite of your life! Madurai keema dosa a local delicacy, a famous street food, there are few restaurants in Madurai which is quite famous for their Kari dosa and now you can make it at home just like your favorite restaurant. Sometimes you create the recipe that just melts in your mouth, just the way you dreaming of making it again and again! The flavors are completely bursting, it is perfectly golden toasted and making keema dosa can’t be easier than this"

NotesUse only the freshly ground ginger garlic paste

Pressure cook the meat: I always prefer to pressure cook the meat for more intense flavor and to shorten the cooking time.

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