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Broccoli Salad With Bacon, Jalapeno, And Cheese

"This Broccoli Salad is not your everyday summer salad recipe! It is a keto-friendly cold salad with a kick. Bacon, cheese, and jalapeno grace this broccoli salad with a lightly sweet and tangy mayonnaise based dressing. Macadamia nuts are used in place of sunflower seeds for that extra boost of good fat. Everyone who has tried this Broccoli Salad recipe has raved about it, both keto and non keto friends and family. This keeper recipe can be made and ready to eat in just 45 minutes and can be stored up to 3 days in the fridge."
Serves8 people
Cooking MethodNo Bake
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