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Quick and Easy Banana Pops

Combine ripe bananas with tangy yogurt to make the best tasting frozen non fat yogurt pops you have ever had. This tastes better than any TCBY frozen yogurt recipes. Use high quality ingredients to make one of the best recipes for organic frozen yogurt.

Notes


For more recipes that are great to make ahead of time, check out a collection of 13 Make Ahead Dishes for Any Meal.

Preparation Time15 min

Ingredients

  • 3 small bananas
  • 6 tablespoons low-fat peanut butter
  • 2 tablespoons honey (or other sweetener)

Instructions

  1. Break the bananas into chunks and place in small bowl.
     
  2. Mash thoroughly with a fork, then add the peanut butter and honey and blend well.
     
  3. Place in popsicle holders and freeze. Makes about 6 (depending on the size of your holders).

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Is it just me or is the yougurt missing from this recipe? How much should be used?

can you add other fruits as well? has anyone tried it with maybe some kind of berries added?

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