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Parmesan Herb Baked Salmon Fillet

By: Blair Lonergan from
Parmesan Herb Baked Salmon Fillet
Parmesan Herb Baked Salmon Fillet

"This rich, flavorful Parmesan Herb Baked Salmon Fillet is an easy dinner recipe that’s ready in 20 minutes — and it tastes like you spent hours in a gourmet kitchen. It’s the perfect seafood dish for a busy mom who doesn’t have the time, energy, or desire to slave over a hot stove! You know that salmon is good for you, and you know that you need to make more of an effort to get it onto your family’s dinner table. But sometimes the basic fish can seem so boring, and the last thing that you want to do is spend perfectly good time and money on a meal that your kids won’t eat! Talk about a waste… Instead, try jazzing up your next baked salmon fillet with a buttery, Parmesan and herb crust that turns crispy and golden brown as the fish cooks."

NotesCooking Just for Two? Cut the ingredients in half to cook just 1/2 lb. of salmon. The baking instructions remain the same.

Serves4 people

Preparation Time5 min

Cooking Time15 min

Cooking Vessel Size

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