No-Work Baked Chicken
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"The name of this recipe says it all! In about 10 minutes you can prepare an easy baked chicken recipe that is moist, tender, and seasoned with fresh herbs and a delicious maple-Dijon pan sauce! It's a simple and healthy dinner for your busiest evenings."
"This is one of those great recipes that has quickly become a regular addition in our rotation because it’s easy, nutritious, and 100% kid (and husband)-approved!
I’m on a constant quest to find new and different meal ideas that are not only healthy, but that can be pulled together at the last minute with just a few pantry staples. Because let’s be honest: I’m not always organized when it comes to meal planning and I often find myself scrambling on a busy weeknight to serve a meal that’s delicious but also simple.
The bold flavors of fresh herbs and a rich maple-Dijon pan sauce make this baked chicken recipe fancy enough for guests; however, the tender and juicy chicken requires only a few minutes of preparation time…so it’s also a great option for school nights. Serve it with pasta, rice, or crusty bread – it’s sure to please a crowd!"
Preparation Time10 min
Cooking Time30 min
Cooking Vessel Size9 x 13 Baking Dish
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