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Dump-and-Bake Lemon Chicken

By: Blair Lonergan from theseasonedmom.com
Updated July 11, 2020
Dump-and-Bake Lemon Chicken
Dump-and-Bake Lemon Chicken

"With just a few minutes of prep, you can whip up a bright, fresh, and healthy Dump-and-Bake Lemon Chicken for dinner tonight! Garlic, lemon, and herbs come together in a delicious sauce that delivers maximum flavor with minimal effort. It’s a perfect weeknight dinner to welcome Spring! No boring chicken breasts here! By roasting the meat in an herb-infused white wine sauce, your Lemon Chicken turns out tender, juicy, and incredibly flavorful! The simple dish looks and tastes fancy enough for company, but it’s so darn easy and can be prepared in advance — making it perfect for just about any night of the week."

NotesCooking Just for Two? Cut all of the ingredients in half and bake the chicken in a small dish. The cooking instructions remain the same.

Serves4 people

Preparation Time10 min

Cooking Time30 min

Cooking Vessel Size11 x 7 Baking Dish

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