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Easy Cowboy Chicken Casserole

This Easy Cowboy Chicken Casserole, super simple to assemble and loaded with bold flavors, is definitely one of the best healthy chicken casserole recipes to serve to your family. No one can resist the charms of baked chicken recipes like this dish.

Cooking Time1 hr 15 min

Cooking MethodCasserole


  • 8 chicken drumsticks, skin removed and all excess fat removed
  • 8 ounces low fat smoked sausage, sliced
  • 32 ounces fat free barbecued baked beans (use canned or homemade)
  • 15 ounces frozen whole kernel corn, thawed
  • 15 ounces can black beans, well rinsed and drained
  • 1 3/4 cup frozen baby lima beans, thawed
  • 1 1/2 cup onions, chopped
  • 1 cup your favorite tomato sauce
  • 1 1/2 cup baked corn tortilla chips, crushed


  1. Heat oven to 375 degrees F. Have a shallow 3-quart baking dish ready.
  2. In the baking dish, mix together the chicken, sausage, baked beans, corn, black beans, lima beans, onions and tomato sauce.
  3. Cover and bake 1 hour.
  4. Uncover and sprinkle with chips. Bake uncovered for 15 minutes longer, or until the chicken is cooked through.

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