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Overnight Egg Casserole

Thanks to your trusty slow cooker, you can wake to one of the very best breakfast casserole recipes. With this Overnight Egg Casserole recipe, you just combine all of your ingredients the night before, and then wake up to the finish meal. This is one of the most ideal healthy casserole recipes for Christmas morning.

Notes


For more recipes that are great to make ahead of time, check out a collection of 13 Make Ahead Dishes for Any Meal.

Cooking Time7 hr

Cooking MethodCasserole, Slow Cooker

Ingredients

  • 2 cups Bisquick® Heart Smart® baking mix
  • 3/4 cup lean ham
  • 1 cup reduced fat cheddar cheese, shredded
  • 1/2 cup onion, chopped
  • 1/3 cup reduced fat Parmesan cheese
  • 1/3 cup fat free sour cream
  • 2 tablespoons parsley
  • 1/2 teaspoon salt
  • 2 garlic cloves
  • 2/3 cup skim milk
  • 6 eggs, or equivalent liquid egg substitute

Instructions

  1. In a large bowl, combine the Bisquick, lean ham, Cheddar cheese, onion, Parmesan cheese, fat free sour cream, parsley, salt, garlic, milk and eggs.
     
  2. Pour the mixture into a 6 quart slow cooker sprayed with nonstick cooking spray.
     
  3. Cook on High for 6 to 8 hours.

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