Italian Style Meatloaf
Need proof that a delicious meatloaf recipe can be healthy and tasty? Then give this simple meatloaf recipe a try. Lean turkey and herbs combine to make for one of the best meatloaf recipes.
Notes
For easier removal afterwards, line the pot with aluminum foil.
Cooking Time5 hr
Cooking MethodSlow Cooker
Ingredients
- 1 1/2 pound lean ground turkey
- 1 whole egg
- 3 to 4 slices stale multigrain bread, moistened with warm water
- 1/4 teaspoon oregano
- 1/4 teaspoon sweet basil
- 1 dash garlic powder
- Salt and pepper to taste
- 1 tablespoon parsley, chopped
- 1 dash soy sauce
- 1 dash Worcestershire sauce
- 1 onion, chopped
Instructions
- Combine all ingredients thoroughly. Brush top of meatloaf with soy sauce.
- Place in slow cooker after shaping loaf well, on a rack or ring of aluminum foil to keep it out of the drippings. Cook 4-5 hours on high, 8-10 hours on low.
