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Tofu Shirataki Noodle Buddha Bowl

By: Tara Noland from noshingwiththenolands.com
Tofu Shirataki Noodle Buddha Bowl
Tofu Shirataki Noodle Buddha Bowl

"Tofu Shirataki Noodle Buddha Bowls make for a fabulously light lunch or dinner. You can serve these any night of the week since they are ready in less than 30 minutes! How quick and easy is that? Tofu shirataki noodles are very low in calories, super easy to make (rinse and a two-minute boil), and go fantastically in any noodle dish plus they are gluten free too!This Buddha bowl is loaded up with carrots, red peppers, celery, snap peas, cashews, mint and a few slices of perfectly cooked steak."

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I've always wanted to try these shirataki noodles, and this looks so amazing!

I don't believe that I have eve heard of those tofu - based noodles before - I can't wait to try them in my favorite Asian style dishes! The miso dressing looks so flavorful and healthy - I would definitely go for the fresh ginger with this. If you don't care for the fresh mint, cilantro, parsley, or even some fresh thai basil would be really good on this too!

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