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Couscous Salad with Roasted Sweet Potatoes and Fried Dates

By: Hadia Khanafer from hadiaslebanesecuisine.com
Couscous Salad with Roasted Sweet Potatoes and Fried Dates
Couscous Salad with Roasted Sweet Potatoes and Fried Dates

"The pomegranate molasses and mustard are responsible for most of the tangy flavor in this salad. The sweet flavors come from the fried dates and the roasted sweet potatoes; the toasted pistachios add a lovely crunch and depth of flavor. All those ingredients play together to take the humble couscous grains to a lovely salad with lively flavors – the taste is divine! The sweet potatoes not only add a wonderful flavor to the salad, they are nutritious and packed with minerals and vitamins, A, B6 and A. Couscous grains have multi health benefits, and dates as well are extremely rich in antioxidants and boost immune system!"

Notes The salad makes a great addition to your summer barbecues, night parties and any festive occasions!

Serves7

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