Crispy Twice Baked Potatoes With Mascarpone
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"Turn a pantry staple favorite into a crispy & delicious side dish. Looking for a new go-to side dish that everyone will love? Learn how to make these crispy twice baked potatoes with a few easy tips and tricks. These are the perfect side dish for any family dinner, holiday (think Thanksgiving or Christmas), or to feed a crowd. This recipe packs a punch with some delicious ingredients including mascarpone cheese, roasted garlic, and dill! These are gluten free and vegetarian friendly"
Preparation Time20 min
Chilling Time20 min
Cooking Time1 hr 20 min
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