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Catsitt
"I have seen meatloaf with the regular red tomato sauce topping and I have never seen a recipe for it to be done in a slow cooker either which would be handy for when we are both working. I love how healthy it is using zucchini instead of breadcrumbs, this has definitely made it to the try list)"
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"I had lamb last week in my uncles house and he had the skin cooked beautifully with a fantastic rub on the outside. I have never cooked a leg of lamb, it always looked hard but I have to try after how delicious his was and this one looks so tasty as well, how long would it have to cook to be well done and would this ruin it?"
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"I got a slow cooker before my partner and I bought our first home together. We are here now a year and I have still not taken it out of the box. I think it would be so handy with the two of us working and to have the dinner cooking while we are at work and this looks like it could be the perfect first meal to try out with it."
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"I love crotons, they can really bring a salad or a soup alive and for it to bring on a whole new dimension to it. I have never made my own though, I am ashamed to admit that I buy them. Are they healthy with they are baked? They sound so tasty!"
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"I love spinach it might explain why I have so much of it growing out in the garden! This meal sounds so good, it helps we have spring onions and garlic growing and we just got hens this year as well. What hard cheese would be nice with this dish?"

Quick Breakfast Fruit Skewers

By: April Woods from mamalovesfood.com

1 Comments

Quick Breakfast Fruit Skewers
Quick Breakfast Fruit Skewers

"I'm not at all (at ALL) a morning person, so when I finally slink into the kitchen around 8:30, the kids are hungry all over again. And while they've been enjoying the day for several hours at this point and have worked up an appetite anew, all I want in the world is coffee and quiet. shhhhhhh... Thankfully, I've got a few tricks up my sleeve to sating them while keeping my efforts to a minimum. One of which is these fun little fruit skewers I can make up in bulk ahead of time. They come together quickly and I can easily tailor them to individual tastes. Also, it's food on a stick. I don't know a single kid person who doesn't love food on a stick. (Why is that, exactly?). Serve them up with a bowl of eggs and bacon or breakfast sandwiches and you're having yummy weekend style breakfast any day of the week!"

Click here for the easy healthy recipe

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Hannah

Nov 01, 2017

ALways the best way to serve fruits during special occasions!

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