Thai Chicken Fettucine
"I made Thai Chicken Fettuccine last night for dinner. I’m going to be honest, the salsa and peanut butter combination made me feel a little uneasy but you know what? It worked. I enjoyed this meal. Next time I make this (and there will be a next time) I am thinking I am going to add lime juice. A delicious twist on a classic pasta favorite. You’re going to love this Thai Chicken Fettuccine! I mean you can’t go wrong with peanut butter and chicken right (okay, maybe it sounds a little weird). Dinner will never be the same."
Yields4 Servings
Preparation Time5 min
Cooking Time15 min
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Helga Pataki
May 24, 2017
I'm all about the Thai food - peanut sauce is my jam! This recipe looks delicious. I would sub zucchini "zoodles" for the pasta to save on some carbs.
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