Gluten-Free Vegan Pretzel Sticks


Gluten-Free Vegan Pretzel Sticks

Gluten-Free Vegan Pretzel Sticks
Gluten-Free Vegan Pretzel Sticks

"Crunchy, toasty brown, and with the perfect sweet + salty balance, this Vegan Gluten-Free Homemade Pretzel Sticks recipe is ideal for snacking or dipping! A blend of oat flour and tapioca flour makes for an incredibly elastic, easy to work with dough that can be rolled into sticks or pretzel twists. After a baking soda bath and a brushing of vegan "egg" wash these pretzels take nearly an hour of baking time to turn into beautifully-browned crunchy salt-sprinkled snacking sticks. Perfect for eating plain or scooping up sweet or savory dips!"

Makes4 dozen

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I'd love to try these as a snack! Much healthier than pretzels you'd get at the store.


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