Sweet Potato and Black Bean Enchiladas


Sweet Potato and Black Bean Enchiladas


Sweet Potato and Black Bean Enchiladas
Sweet Potato and Black Bean Enchiladas

Sweet potatoes are back in season which means that it's time to put it in every recipe you make! This recipe for Sweet Potato and Black Bean Enchiladas is so easy to make and it's the perfect dish to make for your family after a busy day. This healthy casserole recipe is going to become a fan favorite of everyone who tastes it. Adding sweet potatoes to your enchiladas is a fun, new twist on a classic Mexican casserole recipe. If you're looking for something new to try for dinner tonight, then this is the healthy casserole recipe for you and your family.

Preparation Time10 min

Cooking Time35 min

Cooking Vessel Size9 x 13 Casserole Dish


Total Timeunder 1 hour

Dietary RestrictionsEgg Free, Vegetarian

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I tend to get in a rut when it comes to dinner recipes - I always make the same recipes over and over again. Perhaps I'll sneak these enchiladas into the rotation!

This recipe looks delicious! Sweet potatoes have so much flavor, and I love the texture of black beans.

I love enchiladas, and this recipe is perfect for fall!


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