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Light and Creamy Greek Pasta Salad
By: Blair Lonergan from theseasonedmom.com
"This Light and Creamy Greek Pasta Salad is loaded with fresh veggies, olives, artichoke hearts, and feta cheese and then dressed in a yogurt-based garlic and cucumber Tzatziki Sauce. It's a flavorful side dish or vegetarian main course that’s perfect for picnics, potlucks, and make-ahead lunches this season! Best of all, this quick and easy recipe is ready in about 20 minutes!"
Serves16
Preparation Time15 min
Cooking Time7 min
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aketch
Jun 20, 2016
This looks delicious! I make a very similar salad without the artichoke hearts, and using my homemade Tzatziki Sauce. My sauce has zero fat yogurt, drained, grated cucumber, lemon juice, dill, garlic and pepper. I also serve this sauce with pork and chicken shish kabobs as well as in wraps.
daniellek
May 13, 2016
I love pasta salad since it's so easy to make and is incredibly refreshing in the spring and summer months. Can't wait to try this!
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