Light and Creamy Greek Pasta Salad

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Light and Creamy Greek Pasta Salad

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Light and Creamy Greek Pasta Salad
Light and Creamy Greek Pasta Salad

"This Light and Creamy Greek Pasta Salad is loaded with fresh veggies, olives, artichoke hearts, and feta cheese and then dressed in a yogurt-based garlic and cucumber Tzatziki Sauce. It's a flavorful side dish or vegetarian main course that’s perfect for picnics, potlucks, and make-ahead lunches this season! Best of all, this quick and easy recipe is ready in about 20 minutes!"

Serves16

Preparation Time15 min

Cooking Time7 min

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This looks delicious! I make a very similar salad without the artichoke hearts, and using my homemade Tzatziki Sauce. My sauce has zero fat yogurt, drained, grated cucumber, lemon juice, dill, garlic and pepper. I also serve this sauce with pork and chicken shish kabobs as well as in wraps.

I love pasta salad since it's so easy to make and is incredibly refreshing in the spring and summer months. Can't wait to try this!

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