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Vegan Banana Scones

"Vegan Banana Scones with just the right amount of density, flake and fluff, a delicious crust, super yum banana bread taste, toasty nuts, and an over-the-top splatter of maple glaze. There are plenty of nooks and crannies for that sticky maple glaze to dribble and seep into too! These vegan scones are: the perfect scone-y balance of density, flaky and fluff packed with banana and nuts (the perfect combo!) tender on the inside crusty and crispy on the outside light sweet but not too sweet splodged with a sticky, sweet, maple glaze perfect for breakfast, snacks or dessert!"
Makes8 scones
Preparation Time15 min
Chilling Time15 min
Cooking Time18 min
Cooking MethodOven
Read NextBerry Banana Breakfast Bake
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