Carrot Cake Breakfast Cookies

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Carrot Cake Breakfast Cookies

Carrot Cake Breakfast Cookies

Cookies for breakfast? YEP! These Carrot Cake Breakfast Cookies are so healthy, they are good enough to eat for breakfast. This easy cookie recipe uses a secret ingredient to give these little yummies a boost of protein. The ingredient? Quinoa. Essentially, this is an oatmeal cookie recipe without the oats. The quinoa replaces the oats to make a delectable gluten free cookie. Made with maple syrup, cinnamon, and raisins, these cookies have all the flavor of carrot cake with a morning feel.

Preparation Time15 min

Cooking Time30 min

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