close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

FaveHealthyRecipes.com

Menu

Strawberry Ricotta Stuffed Whole Grain French Toast

By: Roman Meal
This image courtesy of romanmeal.com

For a healthy take on strawberry stuffed French toast, try making this recipe for Strawberry Ricotta Stuffed Whole Grain French Toast from Roman Meal. Instead of cream cheese and white bread, this dish uses ricotta cheese and Roman Meal bread to add tons of healthy flavor. Healthy breakfast recipes have never tasted so decadent!

Notes

This recipe comes courtesy of Roman Meal.


For more information about and recipes from Roman Meal, check out their Featured Foodies profile page.

Serves4

Preparation Time10 min

Cooking Time8 min

Ingredients

  • 1/2 cup low-fat ricotta cheese
  • 2 teaspoons granulated sugar
  • 4 large eggs, beaten
  • 1/2 cup milk
  • 1/2 teaspoon vanilla extract
  • 8 slices Roman Meal bread
  • 2 cups fresh strawberries, sliced and divided
  • Nonstick cooking spray
  • Powdered sugar
  • Maple syrup (optional)

Instructions

  1. Combine ricotta cheese and sugar in small bowl; mix well. Combine eggs, milk and vanilla extract in shallow bowl; mix well.
     
  2. Spread ricotta-sugar mixture evenly over four bread slices. Top each slice with 1/4 cup sliced strawberries and remaining bread slices to form 4 sandwiches.
     
  3. Spray large skillet with nonstick cooking spray; heat over medium heat. Carefully dip sandwiches in egg mixture, coating both sides. Cook on each side for 2 to 3 minutes or until golden brown.
     
  4. Sprinkle with powdered sugar and top with remaining strawberries. Serve with maple syrup, if desired.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

3-Cheese Tortellini Soup

One serving of this fabulously healthy soup recipe is only 138 calories ... can you say "awesome?" There is so much flavor packed in… Continue reading: "3-Cheese Tortellini Soup"



Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Do Not Sell My Personal Information Subscribe Terms of Service Submit Your Recipes! Unsubscribe

FaveHealthyRecipes does not provide medical advice, diagnosis or treatment. See Terms of Service.

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It