Cajun Red Beans and Rice
Beans and rice form a classic, comforting combination. To give this traditional combo a zesty twist, try Cajun Red Beans and Rice. This spicy side dish uses Andouille sausage, chopped veggies and a variety of seasonings, and it is guaranteed to knock your socks off. This meal can easily be made vegetarian, but the sausage truly makes this a hearty, flavorful and savory dish. It's quite simple to prepare, which makes it perfect to whip up for dinner on a weeknight, paired with some roasted chicken or grilled fish.
Serves4
Preparation Time15 min
Cooking Time1 hr 20 min
Read NextHomemade Cajun Seasoning
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Princess Carolyn
Jan 22, 2016
I love a recipe with a little bit of spice, and this one fits the bill! The beans are cost effective and healthy, too.
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