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Cranberry Pear Oatmeal Power Bars

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Give yourself a boost with these tasty dried-fruit oatmeal bars. You can substitute a natural, sugar-free sweetener such as truvia for the sugar and honey for the corn syrup for a healthy snack.

Serves: 21

Cooking Time: 20 min

Ingredients
  • 3 cups quick-cooking oats
  • 1/2 cup dried pears, finely chopped
  • 1/2 cup dried cranberries, finely chopped
  • 3/4 cup butter or margarine
  • 1 cup brown sugar, packed
  • 3/4 teaspoon salt
  • 1/2 teaspoon grated lemon rind
  • 1 1/2 tablespoons corn syrup
  • 1 1/2 teaspoons vanilla
Instructions
  1. In large bowl, combine oats and dried fruit; set aside.
     
  2. In large heavy saucepan, melt butter over low heat. Stir in sugar, salt, lemon rind, corn syrup and vanilla; bring to a boil over medium heat, stirring frequently.
     
  3. Remove from heat and stir in oat mixture. Turn into 13x9-inch baking pan; press mixture to form an even layer.
     
  4. Bake at 350 degrees F for 20 minutes. Cut into bars while still warm.
Notes

To see more great recipes featuring fruit, check out our Editor's Picks for 11 Very Easy Desert Recipes with Fruit.

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