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Farro Salad With Roasted Beets
"Farro Salad with Roasted Beets is earthy, tangy, and packed with nutrients. It’s a hearty salad that is filling and satisfying. You'll love the chewy texture of farro for this salad paired with the beets, cambozola cheese, and spinach. The farro is dressed in a tangy and lightly sweetened balsamic vinaigrette with a little reserved for drizzling the greens. This is one of my favorite salads to make ahead and take to work. It’s high plant-based protein content makes it satisfying without the need for adding any additional protein. "
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