Roasted Brussels Sprouts With Maple And Mustard Glaze
By: Greg Wostrel from Full of Beans
Roasted Brussels Sprouts With Maple And Mustard Glaze
"This recipe for Roasted Brussels Sprouts with Maple and Mustard Glaze takes this often snubbed vegetable to a new level, making it easy to add this nutritional power house to your diet. It is a great option for a family dinner, but is special enough to bring to a potluck or serve as a side dish at a holiday gathering. If you have never given Brussels sprouts a try, I hope this recipe will inspire you to do so. Full recipe at Full of Beans."
NotesSeriously, these are Roasted Brussels sprouts so tasty there will be fights over the leftovers!
Serves6 Generous servings
Cooking Time45 min
Cooking MethodOven
Cooking Vessel SizeLarge baking pan (11x15)