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Bey's Soup: Traditional Version

By: Aida Ibisevic from Balkan Lunch Box
Beys Soup Traditional Version

"As if straight out of a Bosnian royalty cookbook, Bey’s soup is a dish you’ll have a hard time forgetting. Luckily this okra delicacy – simmered in a chicken based broth, finished off with a simple roux, then sprinkled with lemon juice as the last touch – is here for your consumption. If Sarajevo being described as the Europe’s Jerusalem (Sarajevo is all that but more), stirred up your traveling spirit so you took a long trip to get here, and now you find your feet being caressed (or beat up, depending on perspective) by cobblestone streets (of which there are a diminishing amount) of Sarajevo’s old town (Baščarsija), you’re bound to pass by an aščinica. "

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