Asparagus, Bacon, and Herbed Goat Cheese Frittata

This Asparagus, Bacon, and Herbed Goat Cheese Frittata would be wonderful for brunch or when you have guests in town. Ready in just twenty minutes, this easy breakfast recipe will hit the spot. It's packed with protein from the eggs while the herbed goat cheese adds a little bit of tang and spice. Even though it's designed for breakfast, this frittata could be served for dinner, too. Light and fluffy, this Asparagus, Bacon, and Herbed Goat Cheese Frittata might become your new favorite recipe for Sunday brunch!

Preparation Time10 min

Cooking Time10 min