Meatball Casserole

"Pork and beef meatballs baked in a casserole with zucchini and bell pepper slices (smuggle those veg!) in the best and easiest in the world tomato sauce made from scratch. Aren't dishes made from leftovers often better than the original? Like this recipe — everyone likes meatballs but this is so much better. So okay, wait until you’ve made so many meatballs for one dinner you’ll have a pile left over for a casserole for another. Or just roll up your sleeves and make it from scratch!"

Preparation Time30 min

Cooking Time1 hr

CostInexpensive

Kid FriendlyYes

One Pot MealYes