Quick Chipotle Hummus
By: Deseree Kazda from Life's Ambrosia
Quick Chipotle Hummus
This is the perfect, healthy appetizer that your whole party can enjoy. It takes a hummus spread to a whole new level. This Quick Chipotle Hummus is best served with your favorite pita chips. It has a Mexican flare that gives this simple hummus recipe a lot of flavor. You will not be able to eat plain hummus again. It is easy to make and will be loved by everyone. Try this hummus recipe for your next gathering and let us know how it turned out below!
Ingredients
- 1 can (15 ounce) garbanzo beans 3 tablespoons of the liquid reserved
- 1 tablespoon olive oil
- 2 chipotle peppers in adobo
- 1/2 teaspoon paprika
- 1/2 teaspoon cumin
- 1 teaspoon lime juice
- 1/2 teaspoon kosher salt
- 1/2 teaspoon lime zest
Instructions
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Combine garbanzo beans, reserved liquid, olive oil, chipotle peppers, paprika, cumin, lime juice and kosher salt in a food processor. Pulse until smooth.
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Transfer the hummus to a bowl, sprinkle with lime zest. Cover and refrigerate for 1 hour. Serve.