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20-Minute Garlic Shrimp Skillet

By: Blair Lonergan from theseasonedmom.com
Updated April 12, 2018
20-Minute Garlic Shrimp Skillet
20-Minute Garlic Shrimp Skillet

"A healthy, 20-minute meal comes together in one skillet with this delicious Garlic Shrimp! Serve it over pasta, rice, cauliflower rice, or just soak up the wine sauce with a crusty loaf of bread. This weeknight dinner tastes fancy and indulgent, but it couldn't be easier! When I need a really fast last-minute meal and I want it to be healthy (no drive-thru, please), shrimp is almost always the answer! The 5-minute prep time and quick 15 minutes in a skillet makes this Garlic Shrimp a true mid-week winner. Here, I've got a few shortcuts too that make it even easier! The tender garlic shrimp, the sauteed mushrooms, and that white wine broth are *perfection* when served over linguine, over rice, or with a crusty piece of French baguette. You'll feel like you're dining in an elegant Parisian bistro -- even on a busy Wednesday night!"

Cooking Just for Two? Cut the ingredients in half! The cooking instructions remain the same.

Serves6 people

Preparation Time5 min

Cooking Time10 min

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This looks like something I would definitely order at a nice Italian restaurant over pasta, but it is so much faster and more affordable to make in your own kitchen! Using the frozen shrimp really makes the prep simple, and they are usually a lot less pricy than the fresh. I'd probably enjoy a glass of the same wine used with my meal!

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