Broccoli Turkey Noodle Bake

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Broccoli Turkey Noodle Bake

This is a healthy casserole that is tasty too! Broccoli Turkey Noodle Bake is perfect for an easy dinner, or reheat it later to make it into a homemade noodle soup.

Preparation Time10 min

Cooking Time45 min

Cooking MethodCasserole

Ingredients

  • 8 ounces wide egg noodles, cooked as package directs
  • 2 1/2 cups skim milk
  • 3 tablespoons flour
  • 1 tablespoon instant chicken-flavor bouillon
  • 1/2 cup nonfat plain yogurt
  • 2 cups cubed cooked turkey
  • 2 cups frozen broccoli cuts, thawed
  • 1 cup shredded reduced-fat cheddar cheese

Instructions

  1. Preheat oven to 375 degrees F. In medium saucepan, combine milk, flour and bouillon; stir until flour is dissolved.
     
  2. Over medium heat, cook and stir until mixture thickens slightly.
     
  3.  In large bowl combine all ingredients except cheese. Coat 2-quart baking dish with vegetable spray; spoon mixture into dish. Top with cheese.
     
  4. Cover and bake 25 to 30 minutes or until hot and bubbly.

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