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Cheesy Garlic Biscuits

These decadent garlic cheese biscuits, with a few healthy substitutions and a delicious Bisquick base, are a healthier and tasty option if you crave biscuits. These cheesy biscuits make for a top-tier Bisquick recipe.

Serves: 10

Cooking Time: 10 min

Ingredients
  • 2 cups Bisquick
  • 2/3 cup skim milk
  • 1/2 cup reduced fat cheddar cheese, shredded
  • 1 tablespoon chives, dried
  • 1/4 cup butter substitute, melted
  • Garlic, crushed
Instructions
  1. Preheat oven to 450 degrees F.
     
  2. Melt butter substitute with the garlic. Set aside and keep warm.
     
  3. Mix Bisquick, milk, chives and cheese until a soft dough forms and beat vigorously 30 seconds.
     
  4. Drop dough by spoonfuls onto ungreased cookie sheet.
     
  5. Bake eight to 10 minutes or until golden brown.
     
  6. Brush garlic butter mixture over warm biscuits before removing from cookie sheet.
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