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Insalata Florentine, Macaroni Grill Style

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The Macaroni Grill is a terrific restaurant, and with this recipe for Insalata Florentine, Macaroni Grill Style, you can make a pasta salad that tastes like it just came from the kitchen of this great eatery.

Ingredients
  • 3 ounces fresh spinach, shredded and julienned
  • 3 ounces lean grilled chicken, sliced and chilled
  • 1 ounce Roma tomatoes, diced
  • 1/2 ounce pine nuts, toasted lightly
  • 1/2 ounce sun-dried tomatoes, julienned
  • 1/2 ounce capers
  • 1/2 ounce black olives, sliced
  • 1/2 ounce radicchio, julienned
  • 5 ounces cooked orzo pasta, chilled
  • 3 ounces roasted garlic lemon vinaigrette
  • 1/4 ounce reduced fat Parmesan cheese, shaved
  • Fresh cracked pepper, for garnish
Instructions
  1. In a chilled mixing bowl, combine spinach, chicken, tomatoes, pine nuts, sun-dried tomatoes, capers, olives, radicchio, orzo and vinaigrette.
     
  2. Toss and serve on a decorative wide bowl.
     
  3. Garnish with shaved Parmesan cheese and fresh cracked pepper.
Notes

For more recipes that use fresh tomatoes, check this recipe collection out - How to Cook Fresh Tomatoes: 20 Quick and Easy Recipes with Tomatoes

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