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Freezer Fruit Cake Salad

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If you're looking for a healthier dessert item, why not try freezer fruit cake salad? This simple fruit salad isn't your average fruit salad. A new take on a classic favorite, this is a fruit salad recipe everyone will love.

Ingredients
  • 1 cup fat-free sour cream
  • 4 1/2 ounces Cool Whip free
  • 2 tablespoons lemon juice
  • 1 teaspoon vanilla
  • 1/2 cup sugar substitute
  • 13-ounce can crushed pineapple
  • 3 bananas
  • 1/4 cup silvered almonds
  • red maraschino cherries
Instructions
  1. Mix ingredients and freeze for at least 24 hours.
     
  2. Use a loaf pan or angel food cake pan.
     
  3. Slice and serve just like a regular fruit cake.

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