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Chef German Lam
The award winning chef brings extensive culinary experience to Glam Foods, having worked as a chef at top rated institutions such as the 5-Star Boston and Cleveland Ritz-Carlton Hotels, Harvard Club of Boston and Chatham Bars Inn. Additionally, he was executive chef at Mirabelle Restaurant located on Boston’s trendy Newbury Street and the Needham Sheraton Hotel. He has also served as the Executive Sous Chef at Marias Restaurant and Chef de Cuisine at the Charles Hotel. Links:Chef German Lam's Recipes at FaveHealthyRecipesFreestyle Stir-Fry
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