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Baked Apple and Squash Casserole

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Nothing fancy with this recipe: just a simple straightforward approach to seasonal ingredients. Add some spice to your beautiful produce and allow the baking to bring out the wonderful flavors.

Cooking Time: 50 min

Ingredients
  • 1 small butternut squash
  • 2 apples, peeled and sliced
  • 1/2 cup brown sugar
  • 1/4 cup cold butter
  • 1 tablespoon flour
  • 1 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
Instructions
  1. Pare, seed, and cut squash into small slices. Place squash and apple slices in oblong baking dish (7 x 11 inches).
     
  2. Blend rest of ingredients with fork, fingers, or pastry cutter until crumbly. Distribute over squash and apple.
     
  3. Cover and bake at 350 degrees F for 45 to 50 minutes
Notes

Hey if you like this squash recipe check out our delicious 13 Squash Recipes to Celebrate the Changing Season.

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