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Fudgey Cream Cheese Brownies

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It doesn't get better than this healthy brownie recipe. These Fudgey Cream Cheese Brownies are perfect for a cold winter day.

Cooking Time: 35 min

Ingredients
  • 1/2 cup butter substitute
  • 4 ounces unsweetened chocolate
  • 2 1/4 cups sugar substitute
  • 1 1/2 cups plus 1 tablespoon white whole-wheat flour
  • 10 egg whites, slightly beaten
  • salt, to taste
  • 1 teaspoon baking powder
  • 2 1/2 teaspoons vanilla
  • 1 cup chocolate chips
  • 3 ounces light cream cheese
Instructions
  1. Heat oven to 350 degrees F.
     
  2. In 2 quart saucepan, combine butter substitute and unsweetened chocolate. Cook over medium heat, stirring occasionally, until melted.
     
  3. Stir in remaining brownie ingredients except chocolate chips. Fold in chocolate chips.
     
  4. Spread half of batter into greased pan.
     
  5. In small bowl stir together all filling ingredients. Spread over brownie mixture.
     
  6. Spoon remaining batter over cream cheese, batter will not completely cover cream cheese mixture.
     
  7. Bake for 30-35 minutes, or until brownies begin to pull away from sides.

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